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Paulo Horta. Architecture and chocolate in the form of chocolates

Paulo Horta left the architectural field to devote himself to the kitchen and has discovered a passion in chocolate. These chocolates combine detail and minutia, but also creativity and flavor.

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Eat

The history of Barca Velha

It was made in the Douro region, in 1952, and reached a mythical status among Portuguese wines.

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Wear

Margarita. A story of fashion and cakes

After a decade working as a model, Margarita decided to become a pastry maker.

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Eat

Projecto Matéria

The stories of those who ethically produce fruit, vegetables and other foods in Portugal.

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Stay

Luxury cellars. A toast from wine to architecture

Portugal has witnessed the upcoming of magnificent wineries, which stand out both for their wine and architecture.

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